At BoCa, since 1997, we spin on Mediterranean, Asian, Carribbean and American cuisines to showcase the best quality meats, seafood and produce available on the South Shore. From 'Mini Pan-seared Lump Crabcakes with Asian Slaw' to 'Maple Glazed Porterhouse Pork Chop' to 'Pan Seared Salmon', to 'Chicken Piccata', we offer you a taste of the unusual as well as the familiar.  We take pride in our chef specials that highlight the best ingredients available that day such as Duxbury Island Creek Oysters on the Half Shell, Lobster Bisque, Rack of Lamb and Swordfish, to name a few.

Our stylish yet comfortable and intimate dining room is welcoming to singles, couples and small gatherings. Our full-service bar and lounge is a comfortable place to enjoy a great cocktail, martini or fabulous wine, with an entrée or appetizer if you like. We have pub tables, low tables, as well as ample seating at the bar to watch the game.

Lunch is always available for dine-in or take-out and it's a great way to sample our fantastic dinner entrées at a lower price!

In the heart of the South Shore, we buy locally when available and in season. It's fine dining with a casual atmosphere and prices to match. We strive to best your expectations with fabulous food and gracious service and hope to see you soon!

Enjoy our food at home or work: Most items are available for take-away, just call 781-826-9922 to learn more or place an order.

Just another Manic Monday... Appy's only $5! Click image above for details.

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