Ask your server about our tantalizing Chef Specials!

Summer 2010

Appys

Roast Countneck Clams, Andouille Sausage in a Spicy Italian Tomato
Stock, BoCa Whipped & Rustic Toast 9

Island Creek Oysters Rockafella, Creamed Baby Spinach, Gorgonzola
and Romano Cheese, Herbed Panko Crumbs 14

“Grown Up” Grilled Three Cheese Sandwich on Ciabatta Bread,
Housemade Tomato Cream Soup 8

Ricotta Stuffed Eggplant Timbale, Mozzarella Cheese, Simple Tomato Sauce 8

Roast Buttered Lobster and Mascarpone Ravioli, Pancetta, Lobster Sauce 9

Ducktrap Smoked Salmon - Lemon Aioli, Capers, Red Onion,
Grilled Rustic Toast 10

Extra Large U-10 Shrimp Cocktail - Cocktail Sauce, Horseradish 3 each

Panko Fish Stix & Chips, Spicy Thai Remoulade Sauce 9

Fried Calamari - Andouille Coins, Green Onion, Gorgonzola Cheese,
Banana Peppers, Horseradish Tomato Aioli 10

Beef Carpaccio, Extra Virgin Oil, Capers, Red Onion,
Parmesan Cheese, Rustic Toast 12

Mini Meatball Sandwiches on Ciabatta, Mozzarella, Simple Tomato Sauce 8

Marinated Mixed Spicy Olives & Button Mushrooms 2.50

Salads

Boca House - Iceberg & Romaine, Cucumber, Hothouse Tomato, Fresh Mint,
Rice Wine Vinegar, Lemon & Virgin Oil Snizzle with Crumbled Feta 5

Baby Spinach, Crispy Pancetta, Pistachios, Gorgonzola Cheese, Shaved Red Onion, Warm Walnut Oil & Bacon Snizzle 8

Fresh Mozzarella, Parma Ham, Hothouse Tomato & Sweet Roast
Peppers, Balsamic & Virgin Oil Snizzle 8

Sliced Fuji Apples, Candied Pecans, Vermont Goat Cheese,
Boston Lettuce, Sweet Balsamic & Virgin Oil Snizzle 9

Chopped Salad - Romain, Iceberg, Roast Edamame, Spicy Olives, Sliced Pineapple with a Miso Citrus Vinaigrette 9

Add Grilled Chicken to any Salad 5
Add Grilled U-12 Shrimp 2 each

Pasta

Spicy Fish Stew - Shrimp, Scallops, Clams, Mussels, Swordfish,
Salmon & Calamari, over Linguini 22

Freeform Lasagna, Ricotta & Spinach Stuffing, Tomato Sauce 14

Linguini Carbonara, Spring Peas, Pancetta, Grilled Chicken Breast,
Chicken Stock & Romano 15

Shrimp, Scallops & Lobster in a Scampi Style Sauce, over Linguini 24

Entrées

*20 oz. CAB Cowboy Steak, Cajun Spices, Blue Cheese & Gorgonzola Crumbles,
BoCa Whipped Potatoes 25

*Maple Glazed Double Thick Pork Chop - Wild Mushroom,
Cognac & Demiglace Reduction, BoCa Whipped Potatoes 18

Ginger & Soy Marinated Flank Steak - Wild Mushroom Chianti Reduction,
BoCa Whipped Potatoes 16

Pan-Seared Blackened Salmon - Lemon Dill Creme,
Grilled Mashed Sweet Potatoes 17

Chicken Cutlet With Mozzarella, Simple Tomato Sauce, Pasta of the Day 15
Chicken & Eggplant 17

Chicken Francais - Cognac & Demiglace Sauce served with
Roast Herb and Virgin Oil Potatoes 17

Roast Boneless Chicken Breast stuffed with Baby Spinach, Leeks, Garlic
& Red Onion Topped with Artichoke Hearts, Roast Sweet Red Peppers in a White Wine Butter Sauce, Grilled Sweet Mashed Potatoes 17

We serve potatoes three ways: BoCa Whipped, Scalloped and
Grilled Sweet Mashed.. mix and match-just ask!