Sandwiches
*Teriyaki
& Brown Sugar Marinated Flank Steak with grilled
portabello,
wild mushroom chianti sauce with BoCa whipped potato
10
8
Oz Hand Formed Angus Burger on crossknot roll, lettuce,
pickle & onion -
served with fries 7, cheese
7.50
Grilled
Spicy Chicken with gorgonzola cheese, red onion, french
fries 7
Baked "Veggie"Burger, melted sheddar, lettuce, pickle, onion
on crossknot rool with jicama slaw 8
Veal
Cutlet with mozzarella on a crossknot roll, tomato
sauce,
pasta of the day 8
Panko-Fried
Haddock on ciabatta roll, spicy tartar sauce, french
fries 8
Grilled Italian Sausage, roast red peppers, caramelized onions,
fresh mozzarella, Dijon on toasted ciabatta roll, French fries 8
-
SIDES -
Boca
Whipped Potato 3
Wasabi, Vidalia Onion & Cheddar Scalloped Potatoes
3
Maple
Grilled Sweet Mashed Potato 3
Vegetable of the Day 2
Jicama Slaw 3
Appys
Grown up Lobster Mac & Cheese, 3 cheeses, Ritz crust,
lobster stock, pasta of the day 13
Ducktrap
Smoked Salmon, lemon aioli, capers, red onion, grilled
rustic toast 10
Wild Mushroom Carnaroli Risotto, romano cheese
pan-seared sea scallops 9
Roast Butternut Squash & Mascarpone Ravioli, brown butter,
squash coulis, dried cranberries & candied pecans 8
Beef, Pork and Veal Bolognese, pasta of the day
with "Haggies" meatballs 8
Extra
Large U-8 Shrimp Cocktail, cocktail sauce, horseradish
3.50 each
Braised Merlot Dr. Pepper Shortribs with soft polenta 9
Fried
Calamari With Andouille Coins, green onion, gorgonzola
cheese,
banana peppers, horseradish tomato aioli 9
Beef
Carpaccio, extra virgin oil, capers, red onion,
parmesan cheese, rustic toast 12
Marinated
Mixed Spicy Olives & Button Mushrooms 2.50
Salads
Boca
House - iceberg & romaine, cucumber, hothouse
tomato, fresh mint,
rice wine vinegar, lemon & virgin oil drizzle
with crumbled feta 5
The Classic Steakhouse "Wedge" Salad, iceberg quarters, crisp pancetta,
candied pecans, gorgonzola, blue cheese dressing
8
Roast winter beets, hydroponic Boston lettuce, gorgonzola cheese,
pistachios, sweet balsamic & virgin oil snizzle 8
Sliced
Bartlett Pears, Candied Pecans, Vermont goat cheese
,
red leaf lettuce, sweet balsamic & virgin snizzle 9
Add grilled chicken to any salad 5
Add grilled U-12 shrimp 2 each

Pasta
Spicy
Fish Stew, shrimp, scallops, clams, mussels, swordfish,
salmon
& calamari, over linguini 11
Fresh Pappardelle, tossed in a sweet red pepper, fontina cream sauce
with roast buttered lobster meat
12
Housemade Cannelloni stuffed with a beef, pork, veal & ricotta ragu,
topped with a simple tomato sauce 9
Shrimp,
Scallop & Lobster in a Traditional Scampi Sauce,
over linguini 12

Entrées
Maple-Glazed
Pork Chop, wild mushroom,
roast garlic espagnole, BoCa whipped potatoes
9
*7
Oz CAB Sirloin Steak, garlic butter, BoCa whipped
potatoes 12
Baked
Boston Schrod, seasoned Ritz crumbs,
lobster sauce and grilled sweet mashed 11
Grilled Salmon, lemon dill crème, grilled mashed
sweet potatoes 9
Balsamic
And Dijon-Marinated Pork Tenderloin,
hoisin espresso erduction, BoCa whipped potatoes 9
Chicken
Cutlet With Mozzarella, simple tomato sauce, pasta
9
Chicken & Eggplant 11 Veal 11
Pan-Fried
Eggplant Topped With Mozzarella, Italian tomato sauce,
and pasta of the day 9